SOGA premium stainless-steel cookware provides efficient and even heat distribution which makes sticking and burning less likely.
Premium steel blend resists pitting and scorching to maintain its luster over time
Stainless steel surface doesn't react with food or alter flavors - the best stainless steel frying pan efficient for cooking.
Solid stainless-steel riveted handle is heat resistant and stays cooler with air-flow technology.
Season the skillet using any type of oil to make it non-stick. In order to avoid sticking and achieve the best results, heat the skillet for 2 to 3 minutes before adding oil to cook.
Constructed from durable, professional-grade materials to meet the highest performance standards
Maintain a solid grip with the secure stick handles, contoured to your hand for extra comfort.
Induction compatible and works on gas, electric, glass, ceramic, halogen, etc.
Easy to Clean
Longer Durability
100% Australian Owned & Operated

22cm Top Grade Induction Cooking FryPan